The difficulties of Injektion
The precision of the injection and along with it the quality of the product mainly depend on the following factors: the brine composition and conveyance process and the composition of the piece of meat. This problem ist challenging task for the manufacturers of injectors.
Article from Fleischwirtschaft-Magazine 1/2014/German/English
Article from Fleischwirtschaft-Magazine 3/2012/German/English